
Owning a business doesn’t have to mean starting from scratch. When you franchise with Mai Sushi, you gain the freedom of entrepreneurship with the backing of a trusted international brand, powerful systems, and a team dedicated to your success.
With nearly 2,000 kiosks operating across 13 countries, Hana Group has perfected a model that combines global strength with local opportunity.
Mai Sushi offers a simple, scalable system that allows you to focus on growing your business while we provide the tools, training, and ongoing support to make it thrive.

From day one, Mai Sushi provides everything you need to operate confidently and grow steadily. You’ll have access to proven training, marketing resources, and field support that simplify ownership and help you achieve results faster.
Every franchisee receives hands-on operational training at our Dallas Training Center. You’ll learn product preparation, leadership, and day-to-day management from experienced trainers who know the business inside and out.
Mai Sushi’s retail partnerships make the process simple. You’ll be placed within trusted national retailers with established foot traffic — no rent, build-out, or utilities to worry about.
We help you attract and retain customers with a mix of national marketing initiatives, digital tools, and local resources designed to grow visibility and brand loyalty.
Your success doesn’t stop at launch. Our field team provides continuous coaching, new menu introductions, and operational insights to keep your business running smoothly for the long term.

Mai Sushi offers a streamlined franchise opportunity designed to work for both first-time business owners and experienced operators. Our kiosk system is built to be efficient, scalable, and adaptable, giving franchisees the freedom to grow at a pace that aligns with their goals and lifestyle.
Operate a compact, efficient sushi kiosk inside a major national retailer with consistent customer traffic and no rent or utilities. This setup provides a simple, cost-effective way to enter the food industry, launch quickly, and build reliable sales with the support of a global brand.
Mai Sushi franchisees also have the option to expand into multiple locations once they have mastered operations. Many owners scale by opening additional kiosks in nearby retailers, strengthening their regional presence and increasing earning potential.

At Mai Sushi, doing good and doing well go hand in hand. Every ingredient we use is responsibly sourced, and all seafood meets rigorous sustainability standards certified by trusted third-party programs such as Monterey Bay Aquarium’s Seafood Watch, ASC, and BAP. When you franchise with us, you’re joining a brand that values both business growth and environmental responsibility — building long-term trust with customers and communities.

Franchisees choose Mai Sushi because our system eliminates the barriers that typically hold entrepreneurs back.
With low entry costs, established retail partnerships, and continuous support, it’s a proven model for growth.

Low initial investment and quick start-up process
No rent, utilities, or build-out costs
Ongoing operational and marketing support
Global recognition with local opportunity
Sustainable brand with growing U.S. footprint
With a proven system, dedicated support, and a growing nationwide presence, Mai Sushi makes business ownership attainable and rewarding. Let’s explore how you can become part of our expanding franchise family.